Parsons Pickled Cockles Jars 12x155g

Parsons Pickled Cockles are cooked and preserved in a delicious unique vinegar recipe, creating a tangy and flavourful seafood delicacy. These ready-to-eat cockles are perfect for snacking, adding to seafood dishes, or serving as a traditional British treat.

• 12 x 155g jars – ideal for retail, fish and chip shops, and delis

• Only British-manufactured pickled cockles

• Cooked and pickled for a tangy, fresh taste

• Ready to eat – great on their own or with vinegar and pepper

Enjoy the authentic taste of British seafood tradition with Parsons Pickled Cockles!

Ingredients: Cockles 40% (Mollusc), Water, Salt, Acetic Acid, Malt Vinegar from Barley (Gluten).

Allergy Advice: For allergens, see ingredients in bold.